A simple cooked option will be provided by the Breakfast Cook (eg. smoked salmon, smashed avocado, toasted muffin and scrambled eggs).
The table will be laid out with a full continental spread (same as specified within the Chef Service).
Afternoon tea will also be laid out and available upon your return from skiing.
This service is aimed at guests who are looking for a 'bed and breakfast' experience and can only be booked on a full week basis.
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